Roasters Choice - Colombia Natural Process

Bag Size
Grind

This offering was produced by Amparo Maya Guerrero and Juan Francisco Ortiz Sepulveda from Chachagüí and Ruby Alida Paguatian Trejos from Yacuanquer. These coffees were sourced by Bogota based roaster and green coffee exporter, Azahar Coffee. We find this coffee to be incredibly fruity, syrupy and sweet. 

Location
Chachagüí, Colombia
Elevation
1750-1950 masl 

Castillo, Caturra, Colombia varieties 

Process
Natural 
Cupping notes
Fruit candy, port wine, strawberry.

 

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