Single Estate Nicaraguan

Coffee Type
Bag Size
Choose Your Grind

Hand-chosen by our roast master.

Washed Process 

Matagalpa, Nicaragua
2650 feet
Cupping notes
Almond, Dark Chocolate, Pear


About this coffee

Our latest offering comes from a single farm in Nicaragua. It has eleven permanent workers - growing up to twenty-eight during the coffee harvest - and all of them neighbors. They support the community by offering just wages, micro-loans and transportation for emergency health care.

This year, they processed one batch of coffee using a processed called washed which offers a crisper, brighter, coffee with notes of cocoa and pear.


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