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$20.00
This offering was produced by Amparo Maya Guerrero and Juan Francisco Ortiz Sepulveda from Chachagüí and Ruby Alida Paguatian Trejos from Yacuanquer. These coffees were sourced by Bogota based roaster and green coffee exporter, Azahar Coffee. We find this coffee to be incredibly fruity, syrupy and sweet.
Location |
Chachagüí, Colombia |
Elevation |
1750-1950 masl
Castillo, Caturra, Colombia varieties |
Process |
Natural |
Cupping notes |
Fruit candy, port wine, strawberry. |
